Food & Drink

The Paula Brown Pub dishes up ice cream cocktails

Athena Cocoves

Floating on cloud nine

Ice Cream Roundup

TCP Contributor

Stay cool this summer with these ice cream shops

Knuckle sandwich

Mara Kalinoski

Local ingredients, from-scratch food, and a fun atmosphere create a recipe for success

The new chick in town

Marisa Rubin

Wing Stop has been sharing its sauces since ’94.

Not your average BBQ

Marisa Rubin

More than just a meal, a pig roast is the ultimate celebration of summer.

Whiskey business

Brandon Doriot

Toledo Spirits Co. set to release their first batch of whiskey

The Tasteful Trolley drives the company’s “give back” program to full throttle

Marisa Rubin

A travelling delight

A Culinary History of the Great Black Swamp

Audrey Blaufuss

Transform something dull into something new and exciting

The Toledo Food Truck Rallies are back and ready to fill your belly

Marisa Rubin

Wheelin’ and mealin’

Parker Coffee Co. just upped Perrysburg’s café game

Brandon Doriot

Coffee is likely the most important part of the day

Fancy floats

Marisa Rubin

Cool off with a treat of ale proportions during one of Rocky’s Saturday Sweetheart nights

Taps and tapas

Marisa Rubin

The customers have spoken and Veritas Cork & Craft has answered

Smoke on the water

Marisa Rubin

Journey down the Maumee River on a two hour Sandpiper Cigar Cruise

PerrysBurgers grills up for another season

Laura Kretz

Lean, meat-grilling eatery adds chef, renovation

2015 Patio Guide

TCP Contributor

Use our handy guide to find the perfect patio for your summer

Brews and breakfast

Marisa Rubin

Tucked inside the Bier Stube is the House of Eats, aka HOE.

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