Food & Drink

University of Toledo Spring 2013 Iron Chef Competition

Alia Orra

Cooking for crowds of students at UT may be demanding, but preparing a meal to be critiqued by the owners of some of...

Barr’s Public House

Alia Orra

Barr's brings a modern feel to cuisine and cocktails

Cooking with Pam's Corner

Joseph Schafer

Men belong in the kitchen, too

Glass City Beer Fest

Joseph Schafer

Get festive with craft draft

Dishcrawl

Alia Orra

While hopheads have long had the pleasure of an intelligent pub crawl, foodies were often relegated to the typical one-restaurant-a-night experience.

SMASH Toledo

Alia Orra

Josh Wagy wants to have dinner with you — on your computer

Taste of Sylvania

Alia Orra

Your pie recipe may be earning kudos at home, but what about genuine awards?

Dinner Music event

Alia Orra

Wining and dining will be taken to a more majestic level

All Crumbs Artisan Bakery

Alia Orra

Saturday mornings are a little sweeter

Irish Eyes Heavenly Pub

Alia Orra

Irish Eyes Heavenly Pub aims for an authentic Emerald Isle experience

Ye Olde Durty Bird

Alia Orra

Some Sunday mornings require a cup of coffee

The Savory Suite

Alia Orra

Valentine’s Day dinner becomes a little more interesting when Liz Fowler, owner of The Savory Suite, is in charge.

Gradkowski’s

TCP Contributor

Bruce Gradkowski has opened his culinary namesake

Balance Pan-Asian Grille

TCP Contributor

Balance Pan-Asian Grille’s fusion foods are like an alarm clock for the taste buds.

5th Street Pub

Alia Orra

Geoff Kies takes his pizza seriously.

The Sweet Shalom Tea Room

Alia Orra

The Sweet Shalom Tea Room is hosting an old-fashioned tea party in honor of the show every Friday and Sunday in January

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