Tag Archives: Food – Notes

No “Fork in” puns, we promise

Sample some of the rich flavors of Nigerian cuisine with Nigerian Food Truck Wednesdays in Ann Arbor. Fork in Nigeria, out of Detroit, offers a delicious variety of the African country’s cuisine, from Suya Steak and Oxtail meat to vegan options like Jollof Rice, all flavored with a distinct mixture of herbs and spices. The

Helping foodservice providers take Flyght

As the pandemic continues to impact daily lives, few industries have been forced to change more than restaurants. Toledo-based IT company Flyght helps businesses stay up-to-date with a weekly Facebook broadcast “The Future of Foodservice.” The show discusses the latest news, legislation, events and shutdowns that impact eateries as they work to stay safe and

Celebrate the 20’s…the 1920’s!

Grab your best guy or dame, head out to a party that’ll be the bee’s knees and get yourself some giggle water! Nazareth Hall in Grand Rapids is hosting a Murder Mystery Dinner themed after the Roaring 20’s. Set in a speakeasy in 1920’s New York, the evening will feature food, a cash bar and

Have a holly, jolly time decorating cookies!

Gather the kids and get ready to decorate baked goods with the jolly man himself at the Fort Meigs YWCA’s Cookies with Santa celebration! This free holiday event will not only feature delicious treats and a visit from St. Nick himself, but a chance to make other Christmas crafts. Interested YMCA member families can reserve

IGA in Pemberville selling hemp-infused bratwurst

A grocery store in Pemberville is offering a unique item. The Frobose Market IGA is selling “homemade potwurst brats” — pork bratwurst sausages made with organic hemp powder, ready to be grilled, smoked, boiled, or however you choose to cook them. The Market, which makes the brats in house, explains that the hemp gives the

All-you-can-eat fish and chicken! What more do you want?

Fish Fry. Two words that soothe the soul of most any foodie. The Conn-Weissenberger Legion Hall is offering a Fish Fry dinner every Friday night from now through the end of the year. An all-you-can-eat fish and chicken dinner is only $10 per person. Have kids? A to-go order for ages 5-10 is only $5.50,