Say Yes To Yoshi: Sushi Yoshi offers adventure, carried out
December 1, 2020Being adventurous is difficult when you’re cooped up at home. But you can find new and exciting things nearby at the newly opened sushi restaurant in Sushi Yoshi, across from Target on Monroe Street. Sushi Yoshi Steak Stone and Seafood House has been open since 2019. The restaurant is spacious with an expected Japanese-steakhouse
Raise a Glass at The Heights: Fall cocktails on tap
December 1, 2020The Heights is happening with a new focus on barrel-aged cocktails made in house along with wine flights and locally sourced brews. Bartenders are shaking it up with seasonal libations on the twelfth floor of the Renaissance Toledo Downtown Hotel. If you haven’t been up, it’s time to sit down, while observing social distance
Have a holly, jolly time decorating cookies!
December 1, 2020Gather the kids and get ready to decorate baked goods with the jolly man himself at the Fort Meigs YWCA’s Cookies with Santa celebration! This free holiday event will not only feature delicious treats and a visit from St. Nick himself, but a chance to make other Christmas crafts. Interested YMCA member families can reserve
IGA in Pemberville selling hemp-infused bratwurst
December 1, 2020A grocery store in Pemberville is offering a unique item. The Frobose Market IGA is selling “homemade potwurst brats” — pork bratwurst sausages made with organic hemp powder, ready to be grilled, smoked, boiled, or however you choose to cook them. The Market, which makes the brats in house, explains that the hemp gives the
All-you-can-eat fish and chicken! What more do you want?
December 1, 2020Fish Fry. Two words that soothe the soul of most any foodie. The Conn-Weissenberger Legion Hall is offering a Fish Fry dinner every Friday night from now through the end of the year. An all-you-can-eat fish and chicken dinner is only $10 per person. Have kids? A to-go order for ages 5-10 is only $5.50,
TOP CHEF 2020 WINTER EDITION: Season’s Eatings!
November 30, 2020Ho ho ho and happy holidays! With the changing nature of the season due to the pandemic, one thing remains constant– great holiday food! Toledo’s best chefs share some of their favorite winter traditions and season’s eatings you can try at home. Rob Campbell Your restaurant: Chef Rob’s Side Hustle Pizza. Your cooking style, in