Food & Drink

The art of cheese

Alia Orra

"I've always been into goats."

Doing it the right way

Matt Desmond

The University of Toledo Medical Center and the Andersons are teaming up to help keep us fit, with the Eat Healthy, Be Healthy campaign launching this fall inside Andersons stores.

A little bit of sweet

Matt Desmond

Perrysburg's Super Suppers is always there with ready-to-eat meals and catering

A night for the fine things

Matt Desmond

Rockwell's Steak House is thrilled to offer a top-notch culinary experience with its first Wine Makers Dinner on Wednesday, September 26. It's a...

A happy harvest

Matt Desmond

Celebrate everything that’s fresh and local, and help make sure we have a green and vibrant future, as Toledo Botanical Garden presents the...

Deliver us from dining out

Alia Orra

Sometimes an evening calls for a night on the town

Keep on truckin'

TCP Contributor

“You can’t beat my meat,” says Morris Stanley, owner of Po Mo’s Ribs.

Say cheese!

Julian Garcia

Are you the type that goes out to dinner with friends and gets jeered for ordering a plain old grilled cheese sandwich? Well,...

Steaking his reputation

Alia Orra

What's the best way to cap off a 35-year restauranteur career? With the opening of a self-named restaurant, of course. Brian Gump is...

Cooking it up

Matt Desmond

Summer is the time for barbecue, and Toledoans are always looking for a new place to satiate those savory tastes. Longtime Toledo resident...

Beer nerds rejoice

Alia Orra

Matt Snyder wants to keep the hopheads happy. That's why he opened Middle Grounds Market, a new spot inside the Oliver House for...

A Rob revolution

Alia Orra

When Adam, my waiter at Revolution Grille, presented me with the finish to my marathon meal, he politely declined to remark on my gluttony.

Dough throw down

Alia Orra

We hate to sound conceited, but we gotta say, our spinach and artichoke pizza won the Pizza Palooza media challenge by a landslide.

Donut dream

Matt Desmond

It’s the culmination of a sweet dream for Shawna Easton, and a satisfying stop for Sylvania folks, as Syd’s Bakery in Mayberry Square cruises along under new ownership.

Taste the world (in a few pages)

Matt Desmond

or a Midwestern town, Toledo boasts an embarrassment of riches when it comes to international cuisine.

Spot on

Alia Orra

If anyone can call himself the Philly cheesesteak king of Ohio, it’s Jim Gavarone.

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