Enjoy Science After Dark at Imagination Station
February 11, 2020If you love Imagination Station, and you’re old enough to enjoy a fine adult beverage or two, don’t miss Science After Dark. Sample wines from a variety of area wineries, paired with fine locally-made chocolates, and experience the Station’s Rooms of Illusion exhibit. $25 pre-sale | $30 at the door for members $35 for non-members
Indulge and Divulge with Mancy’s Italian
January 28, 2020Enjoy a delicious five-course meal from the food artists at Mancy’s Italian Grill and, perhaps, also get a chance to talk with your late grandma. Indulge and Divulge treats diners to a five-course meal created by Chef Steve Smith, paired with delicious wines. Mediums Sirena La Point and Lisa Bardoni will sit with customers and
Farm to Fork Wine Dinner at M’Osteria & Bar
January 28, 2020Fresh ingredients are necessary for fine cuisine, and the Farm to Fork Wine Dinner at M’Osteria & Bar proves that. Using produce from Riehm Produce Farm in Tiffin, Chef JT will prepare a six-course meal to demonstrate the wondrous culinary possibilities found in winter crops. Butter Squash Tortellini and Soup, Roasted, Pickled Beets, Martha’s Vineyard
Toledo Zoo Hosts Once Upon a Vine
January 28, 2020Attendees of Once Upon a Vine are treated to an exquisite evening of food and decor, surrounded by the revamped Museum of Natural History. Enjoy cocktails, followed by a delectable five-course meal crafted by some of the area’s finest chefs. Proceeds go to promote the zoo’s mission. $250 per person | 6:30pm | Friday, February
Go Hard or Go Home
November 5, 2019Motor City Brew Tours takes attendees on a trip to enjoy that most fall-feeling of all alcoholic beverages— hard cider! Join the Hard Cider Bus Tour on November 16 for a trip to three celebrated cideries/orchards— Westview Orchards and Winery, Big Red Orchards and Blake’s Hard Cider Co. A guided tour, a free gift from Motor