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Get Cooking With Toledo GROWs
Toledo GROWs is continuing its cooking classes through the end of 2026, offering opportunities to learn new recipes, explore seasonal ingredients and connect with others interested in the culinary arts. Taught by Tom Oteino from Jikoni, November’s East African Flavors class will feature family-style dishes with bold flavors from East Africa and nearby regions. Whether you’re looking to learn a new recipe, make something delicious, use seasonal produce or simply have fun in the kitchen, there’s a class for you. Nov. 7, 2-4pm. Toledo Grows, 900 Oneida Street. toledogrows.org/events
Harvest Dinner at Barr’s Public House
Celebrate the fall harvest with a four-course, farm-to-table dinner featuring fresh produce from Toledo GROWs, expertly prepared by local chefs. Part of a series of intimate dining experiences at unique venues, this dinner supports Toledo GROWs’ education and outreach programs. Sunday, Nov. 8, 6 pm. Barr’s Public House, 3355 Briarfield Blvd, Maumee. toledogrows.org/events
This Is Toledo: Celebrating the Cultures That Built Our City
Celebrate the cultures and traditions that have shaped Toledo during this free community conversation. The evening begins with food and cultural dance performances, followed by a 40-minute “Toledo Stories” film in partnership with WGTE. Tedd Long will moderate a community conversation exploring the people, places and stories that helped build the city. Attendees are encouraged to bring their own family stories and join the celebration. November 12, 6 pm. bit.ly/47Pds21
Meet Stagecoach Mary At A Western-Themed Lunch
Enjoy a Western-themed lunch while learning about the remarkable life of Mary Fields, the first African-American woman employed as a route mail carrier in the United States. Born into slavery in Tennessee, Fields gained her freedom after the Civil War and later worked at an Ursuline convent in Toledo before moving to Montana. Robin Cooper of Women In History will portray Fields during a living history presentation following lunch. Thursday, Nov. 19, 11:30am. St. Paul’s Lutheran Church, 428 N. Erie St. Email [email protected] for reservations.
Punch Up Your Hosting Skills
Learn how to make a modern punch and take your hosting skills to the next level at Registry Bistro’s Craft Cocktail Workshop. November’s class, Hosting Like a Pro: The Art of a Modern Punch, offers a hands-on look at the history, techniques and ingredients behind a crowd-pleasing cocktail. Guests will mix, learn and enjoy light snacks throughout the evening. Thursday, Nov. 19, 6pm. Registry Bistro, 144 N. Superior St., Toledo. $40. Reservations required. registrybistro.com/cocktail-workshop
