Ringing the Bell with High Spirits

Local distillery Toledo Spirits takes over the boutique cocktail bar experience with Bellwether

Plat8 Offers Chef’s Dinners Every Tuesday

Plat8 is now offering special chef’s tasting menus every Tuesday, with past items including hits such as leeks with whipped goat cheese and a pork tenderloin with English pea puree and kimchi. The farm-to-table restaurant is also featuring specialty cocktails like their Midsummer Solstice martini. We’re sold! Options are likely to change every week. Call

Brim House Chef’s Table Clambake

Reserve your tickets for the Brim House Chef’s Table Clambake curated and prepared by Chef Aaron Lawson. His version of the clambake is sure to please diners who appreciate his ability to apply a modern approach to a classic summer meal. Limited to 26 seats, so reserve ASAP. $85 for eight courses, each with a

Toledo City Tix